Hi, I´m Ming Rong

At the heart of our mission lies the promotion of an eco-conscious atmosphere, sustainable farming practices, and the cultivation of safe food. By adopting pioneering techniques like grass cultivation on our tea estate, we have not only supported the growth of robust tea plants but also created a harmonious ecosystem that serves the well-being of both plant life and wildlife.

Tea from Ming Rong:

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The grass cultivation strategy has not only enhanced the tea's quality but has also positively impacted soil health and biodiversity.

By incorporating various plants amidst the tea rows, a symbiotic relationship has been established with soil microorganisms and animals, enriching the tea plants with vital nutrients and promoting stable soil conditions year-round. Despite initial challenges in pesticide elimination, this method has encouraged tea plants to adapt to their surroundings, leading to improved vitality, especially in controlling insect pests through the attraction of diverse birds and insects. Soil analysis enables precise fertilizer application, reducing soil disruption and carbon emissions while maximizing nutrient utilization.

Committed to quality, environmental sustainability, and consumer safety, we continually evolve and innovate to meet changing environmental demands.