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High Moutain Jin Xuan
High Moutain Jin Xuan
Jin Xuan, also known as Taiwan Tea Extension No. 12, is a unique tea cultivar developed by our tea industry experts, Mr. Zhenduo Wu. This lightly oxidized oolong tea is renowned for its natural milky aroma, which is subtle and delicate, unlike overpowering milk powder scents.
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Tea Identity
Origin: Nantou, Taiwan
Cultivar: Jin Xuan (TTES. No.12)
Harvest: Spring, 2024
Partial Oxidation Level: Low ●
Roast Level: Light ●
Farming Method: Eco-friendly farming -
How to Store Properly
Store tea in airtight containers such as ceramic, glass, or tin with tight lid. Avoid using plastic containers. Store it in a cool, dark, dry place and keep it away from moisture.
Tea shelf life : 6 months after opening -
Brewing Suggestion
Tea amount: 3~5g per 100ml
Water: 95℃
Gong Fu: 40, 25, 40 sec. steeps then +15 seconds to taste
Western: 4~6g per 600ml, 3-5 minutes steeps
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More about High Moutain Jin Xuan
High Elevation: Grown at an altitude of 1,300 meters, the cooler climate and extended growing period enrich the tea’s flavor profile.
Floral and Creamy: Expect a delightful sequence of osmanthus fragrance followed by creamy notes and a hint of roasted aroma.
This tea offers a rich, sweet experience, making it a delightful choice for any occasion.