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Honey Oolong (Ying Shang)
Honey Oolong (Ying Shang)
Honey Oolong is a charming oolong tea that combines floral and fruity aromas with a pure roasted flavor. Its sweet and smooth taste pairs beautifully with rich, flavorful dishes such as sausages, cheese, and smoked foods.
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Tea Identity
Origin: Taitung, Taiwan
Cultivar: Ying Shang (TTES. No.20)
Harvest: Spring, 2023
Partial Oxidation Level: High ●●●
Roast Level: Medium ●●
Farming Method: Eco-friendly farming -
How to Store Properly
Store tea in airtight containers such as ceramic, glass, or tin with tight lid. Avoid using plastic containers. Store it in a cool, dark, dry place and keep it away from moisture.
Tea shelf life : 6 months after opening -
Brewing Suggestion
Tea amount: 3~5g per 100ml
Water: 95℃
Gong Fu: 45, 35, 50 sec. steeps then +15 seconds to taste
Western: 4~6g per 600ml, 3-5 minutes steeps
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More about Honey Oolong
Versatile Pairing: Perfectly complements Western pastries and dark chocolate.
Unique Processing: This tea blends oolong and black tea techniques, resulting in a high oxidation level.
With a rich, round mouthfeel, Honey Oolong offers a delightful tasting experience that keeps you coming back for more.
Teafarm in Taitung
Our journey began with humble beginnings, learning the intricacies of tea cultivation, processing, and appreciation. Through unwavering dedication to environmentally friendly farming practices and the use of organic fertilizers, we remained true to our original vision despite encountering numerous obstacles along the way. This commitment has earned us prestigious accolades such as the "Expert in Production and Marketing Traceability" and inclusion in the "Top Ten Shen Nong Awards of 2018".