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Sip and Chill
Sip and Chill
Immerse yourself in a sensory delight with our premium oolong, crafted to perfection with a delightful mix of sweet, vibrant floral, and pastry notes. Savour the smooth and satiating finish that lingers on your palate, leaving you feeling refreshed and satisfied. A harmonious balance of flavors, making it the perfect choice for those seeking a indulgent tea moment.
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Tea Identity
Origin: Jia Yi,Taiwan
Cultivar: Qing Xin Oolong
Harvest: Spring,April, 2024
Partial Oxidation Level: Light
Roast Level: Light
Farming Method: Conventional farming
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How to Store Properly
Store tea in airtight containers such as ceramic, glass, or tin with tight lid. Avoid using plastic containers. Store it in a cool, dark, dry place and keep it away from moisture.
Tea Shelf Life: 24 months after opening
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Brewing Suggestion
Tea amount: 6 g
Brewing times: 6 times
Hot Brew: 100℃, 600ml, 3-5 min.
Cold Brew: 40℃, 600ml, 6-8h
Gong Fu: 100℃, 150ml, 60/30/45 sec
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More about Sip and Chill
The tea leaves are from high-altitude tea plantation, surrounded by dense fog year-round and experiencing large temperature differences between day and night, along with the use of pure mountain spring water for irrigation, combined with suitable soil and excellent tea-making techniques and meticulous management of the tea garden, perfectly showcase the elegant orchid fragrance unique to the high mountain, Alishan tea region, as well as the bright golden color and lingering sweet taste. The tea leaves have a charming sweetness and are not bitter at all, offering a delightful cooling sensation and a lingering taste in your mouth. This tea truly embodies the "Sip and Chill" attitude.